Cette consultation a eu lieu :
du 30 juillet 2024
au 29 août 2024
Résumé de la décision
The Permit to Take Water No. 7771-DADKFR was issued to St. Albert Cheese Co-operative Inc. on January 15, 2025, for an amendment to the existing PTTWNo. 0033-9QLQ96 for an increase in daily volume in PW1 and PW4 for a cheese production plant in Cambridge, Ontario for one year.
Détails de l'emplacement
Adresse du site
150 St. Paul Street
St. Albert,
ON
Canada
Détails de l'emplacement du site
Lot 19, Concession 10
Carte de l'emplacement du site
L'épingle de localisation correspond à la zone approximative où a lieu l’activité environnementale.
Afficher cet emplacement sur une carte opens link in a new windowPromoteur(s)
St. Albert Cheese Co-operative Inc.
150 St. Paul Street
St. Albert,
ON
K0A 3C0
Canada
Détails de la décision
The Permit to Take Water No. 7771-DADKFR was issued to St. Albert Cheese Co-operative Inc. on January 15, 2025, for an amendment to the existing PTTWNo. 0033-9QLQ96 for an increase in daily volume in PW1 and PW4 for a cheese production plant in Cambridge, Ontario for one year.
Details of the water taking are as follows:
Permit type - Amendment
Source # 1-Outside Supply Well (1)
Source of water: Drilled Well
- purpose of taking: industrial - food processing
- maximum rate per minute (litres): 1,300
- maximum number of hours of taking per day: 24
- maximum volume per day (litres): 225,000
- maximum number of days of taking per year: 365
- earliest calendar date of taking (mm/dd):01/01
- latest calendar date of taking (mm/dd): 12/31
- period of taking: 10 years
Source # 2- East Well (PW3)
Source of water: Drilled Well
- purpose of taking: industrial - food processing
- maximum rate per minute (litres): 227
- maximum number of hours of taking per day: 24
- maximum volume per day (litres): 20,000
- maximum number of days of taking per year: 365
- earliest calendar date of taking (mm/dd): 01/01
- latest calendar date of taking (mm/dd): 12/31
- period of taking: 10 years
Source # 3-Southeast Well (PW4)
Source of water: Drilled Well
- purpose of taking: industrial - food processing
- maximum rate per minute (litres): 227
- maximum number of hours of taking per day: 24
- maximum volume per day (litres): 225,000
- maximum number of days of taking per year: 365
- earliest calendar date of taking (mm/dd): 01/01
- latest calendar date of taking (mm/dd): 12/31
- period of taking: 10 years
There are 3 categories of a Permit to Take Water:
- Category 1: water takings are anticipated to have a lower risk of causing an unacceptable environmental impact/interference
- Category 2: water takings are anticipated to having a higher potential of causing unacceptable environmental impact or interference
- Category 3: water takings are anticipated to have the highest potential of causing unacceptable environmental impactor interference
The proposed water taking qualifies as a Category 1 permit.
Permits to Take Water include conditions that require the permit holder to:
- collect and record the daily amount of water taken
- comply with the terms and conditions in the permit
- immediately report complaints or interference to the ministry
- report water takings each year to the ministry
Issued Permits to Take Water can be viewed and downloaded at Access Ontario, by searching the approval number, 7771-DADKFR, in the search field located at the top of the map, see "I want to...Search by Approval Number", here: Access Environment
Access Environment displays the following information:
- business name;
- facility address and location on an interactive map;
- type of approval or registration from the ministry (view a PDF copy);
- date of issue;
- status of the approval (approved, amended, revoked and/or replaced);
- status of the registration (registered, suspended, removed)
Effets de la consultation
No comments were received.
Documents justificatifs
Consulter les documents en personne
Certains documents justificatifs peuvent ne pas être accessibles en ligne. Si tel est le cas, vous pouvez demander à consulter les documents en personne.
Veuillez communiquer avec le bureau mentionné ci-dessous pour savoir si les documents sont accessibles.
135 St Clair Ave West
1st Floor
Toronto,
ON
M4V 1P5
Canada
How to Appeal
Cet avis de décision peut être porté en appel. Vous avez jusqu’à 15 jours à partir du 17 janvier 2025 pour entamer le processus d’appel.
Veuillez lire les renseignements suivants attentivement pour en savoir plus sur le processus d’appel.
Comment interjeter appelClick to Expand Accordion
Start the process to appeal
If you’re an Ontario resident, you can start the process to appeal this instrument decision.
First, you’ll need to seek leave (i.e. get permission) from the relevant appellate body to appeal the decision.
If the appellate body grants leave, the appeal itself will follow.
Seek leave to appeal
To seek leave to appeal, you need to do these three things:
- prepare your application
- provide notice to the minister
- mail your application to three parties
1. Prepare your application
You’ll need to prepare an application. You may wish to include the following things in your application:
- A document that includes:
- your name, phone number, fax number (if any), and/or email address
- the ERO number and ministry reference number (located on this page)
- a statement about whether you are a resident in Ontario
- your interest in the decision, and any facts you want taken into account in deciding whether you have an interest in the decision
- the parts of the instrument that you’re challenging
- whether the decision could result in significant harm to the environment
- the reason(s) why you believe that no reasonable person – having regard to the relevant law and to any government policies developed to guide decisions of that kind – could have made the decision
- the grounds (facts) you’ll be using to appeal
- the outcome you’d like to see
- A copy of the instrument (approval, permit, order) that you you are seeking leave to appeal. You’ll find this in the decision notice on the Environmental Registry
- Copies of all supporting documents, facts and evidence that you’ll be using to appeal
What is considered
The appeal body will consider the following two questions in deciding whether to grant you leave to appeal:
- is there is good reason to believe that no reasonable person, with respect to the relevant law and to any government policies developed to guide decisions of that kind, could have made the decision?
- could the decision you wish to appeal result in significant harm to the environment?
2. Provide your notice
You’ll need to provide notice to the Minister of the Environment, Conservation and Parks that you’re seeking leave to appeal.
In your notice, please include a brief description of the:
- decision that you wish to appeal
- grounds for granting leave to appeal
You can provide notice by email at minister.mecp@ontario.ca or by mail at:
College Park 5th Floor, 777 Bay St.
Toronto, ON
M7A 2J3
3. Mail your application
You’ll need to mail your application that you prepared in step #1 to each of these three parties:
- appellate body
- issuing authority (the ministry official who issued the instrument)
- proponent (the company or individual to whom the instrument was issued)
St. Albert Cheese Co-operative Inc.
150 St. Paul Street
St. Albert,
ON
K0A 3C0
Canada
Registrar, Ontario Land Tribunal
655 Bay Street, Suite 1500
Toronto, Ontario
M5G 1E5
(416) 212-6349
(866) 448-2248
OLT.Registrar@ontario.ca
Inclure les éléments suivants:
Il ne s'agit pas d'un avis juridique. Veuillez vous reporter à la Charte des droits environnementaux de 1993 pour connaître les exigences exactes prévues par la loi. Consultez un avocat si vous avez besoin d'aide avec le processus d'appel.
Communiquer avec nous
Contact
Client Services and Permissions Branch
135 St Clair Ave West
1st Floor
Toronto,
ON
M4V 1P5
Canada
Proposition initiale
Détails de la proposition
This proposal is for an amendment to the existing Permit to Take Water No. 0033-9QLQ96 for an increase in daily volume in PW1 and PW4 for a cheese production plant in Cambridge, Ontario. Details of the water taking are as follows:
Permit type - Amendment
Source # 1: Outside Supply Well (1)
Source of water: Drilled Well
- purpose of taking: industrial - food processing
- maximum rate per minute (litres): 1,300
- maximum number of hours of taking per day: 24
- maximum volume per day (litres): 225,000
- maximum number of days of taking per year: 365
- earliest calendar date of taking (mm/dd):01/01
- latest calendar date of taking (mm/dd): 12/31
- period of taking: 10 years
Source # 2: East Well (PW3)
Source of water: Drilled Well
- purpose of taking: industrial - back up
- maximum rate per minute (litres): 227
- maximum number of hours of taking per day: 24
- maximum volume per day (litres): 20,000
- maximum number of days of taking per year: 365
- earliest calendar date of taking (mm/dd): 01/01
- latest calendar date of taking (mm/dd): 12/31
- period of taking: 10 years
Source # 3: Southeast Well (PW4)
Source of water: Drilled Well
- purpose of taking: industrial - food processing
- maximum rate per minute (litres): 227
- maximum number of hours of taking per day: 24
- maximum volume per day (litres): 225,000
- maximum number of days of taking per year: 365
- earliest calendar date of taking (mm/dd): 01/01
- latest calendar date of taking (mm/dd): 12/31
- period of taking: 10 years
There are 3 categories of a Permit to Take Water:
- Category 1: water takings are anticipated to have a lower risk of causing an unacceptable environmental impact/interference
- Category 2: water takings are anticipated to having a higher potential of causing unacceptable environmental impact or interference
- Category 3: water takings are anticipated to have the highest potential of causing unacceptable environmental impactor interference
The proposed water taking qualifies as a Category 1 permit.
Documents justificatifs
Consulter les documents en personne
Certains documents justificatifs peuvent ne pas être accessibles en ligne. Si tel est le cas, vous pouvez demander à consulter les documents en personne.
Veuillez communiquer avec le bureau mentionné ci-dessous pour savoir si les documents sont accessibles.
135 St Clair Ave West
1st Floor
Toronto,
ON
M4V 1P5
Canada
Commentaire
La consultation est maintenant terminée.
Cette consultation a eu lieu 30 juillet 2024
au 29 août 2024
Communiquer avec nous
Contact
Client Services and Permissions Branch
135 St Clair Ave West
1st Floor
Toronto,
ON
M4V 1P5
Canada
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